Serve with roast potatoes, steamed veg and lashings of gravy!
http://www.ww2talk.com/forum/united-kingdom/5559-mock-duck.html
THE MODERN KITCHEN FRONT: A blog covering the use of WWII rationing and food budgeting. Taking Wartime recipes and making them healthier, for modern health conscious cooks.
About Me
- Sarah-Ellen
- I will attempt to update wartime recipes to modern tastes, in order to keep up with new trends, attitudes and approaches to food and it's preparation while still keeping a traditional British wartime feel to recipes. I will start by making recipes to the letter and move forward from there to encompass different modern diets. I will attempt to make meals first fit in to a popular diet plan and then will move on to Vegetarian/Vegan versions. So that everyone can enjoy British wartime recipes. This experiment is for my own amusement as well as to feel closer to my grandparents over the years they cooked and lived through hard times.
Sunday, 10 June 2012
Mock Duck!
Here is a recipe for mock duck that we found and tried out for ourselves. Personally I'd advise using less onion and apple (6oz or 5oz perhaps rather than 8oz) as there seemed to be too much, but other than that it was really yummy.
Serve with roast potatoes, steamed veg and lashings of gravy!
http://www.ww2talk.com/forum/united-kingdom/5559-mock-duck.html
Serve with roast potatoes, steamed veg and lashings of gravy!
http://www.ww2talk.com/forum/united-kingdom/5559-mock-duck.html
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